Our restaurant

The Restaurant

The dining room is located on the second floor of the main building. From there you start the day with a freshly prepared breakfast buffet. For guests who have booked half board, a 4-course menu is served in the evening. Our daily freshly prepared 4-course menus include: 

  • Fresh salad buffet daily
  • Daily freshly prepared soup
  • Choice of three main courses
  • Dessert

For a good table conversation, it's not so important what's on the table, but what's on the chairs.

-Walter Matthau-


Your breakfast is included

We prepare our breakfast buffet fresh for you daily with a variety of breads, crispy peaks and rolls, bircher muesli, fruit salad, yogurts and various cereals, cold cuts and cheese selection and much more.
Soy milk, lactose-free milk and whole milk are also available. Upon request, we will take special consideration of your individual diet plan or food intolerances. Please inform us about this when booking your room.